FERMENTED CRAFT BEVERAGES

glycol chillers for craft brewery, winery, cider, Distillery etc

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Water Chillers for Fermented Craft Beverages

Temperature is the key factor during beverage production and it determines the flavor of beverages.

Ultra low temperature design
Precise temperature control
Custom cooling capacity / voltage
Independent design & easy installation

More Applications

Craft Beer

Winery

Cider

Distillery

Coolsoon is a leading manufacturer of beverage process cooling equipment for fermented craft beverages. Our cooling equipment includes portable glycol chillers and central chillers as well as a full line of other cooling chiller systems. These fermented beverages include craft beer breweries, distilleries, wineries, cider, and Kombucha. Regardless of the cooling capacity, we can provide you with the right chiller according to your requirement on cooling capacity.

Why glycol chillers for craft beverages processing?

Our engineers understand your fermented craft process. With their experiences they can help to select the right chiller for your specific needs to minimize costs. For example, several factors must be considered when selecting a brewery chiller: the temperature your want during process, the brew house capacity, the quantity and volume of fermentation tanks as well as the quantity and volume for the brite tanks.

How is beverage chiller normally used in different food processing?

Craft beer brewery – wort cooling, control of fermentation temperature, cooling vessels/tun, pre-packaging cooling, cooling of storage
Wineries – cooling of fermentation process, room cooling etc.
Cider – fermentation temperature control, chilling of juice, storage cooling
Distillery – cooling of fermentation process, distillation Tanks & stills etc.
Kombucha – control of fermentation temperatures, chilling after fermentation, storage cooling